Healthy Choice Menu
CHICKEN TINOLA (SOUP)
$10.50
  
Skinless chicken breast with chayote & spinach simmered in ginger & low calorie chichen broth.    
CHOP SUEY (VEGETABLES)
$10.50
  
Fresh mixed vegetables in season with sliced chicken breast sauteed in olive oil & low calorie broth.    
VEGETARIAN DELIGHT (VEGETABLES)
$8.50
  
Fresh spinach & tofu sauteed in garlic & olive oil.    
PANSIT PINOY (NOODLES)
$9.95
Pan-fried rice noodles (BIHON) & fresh egg noodles (MIKI) with sliced chicken breast with mixed vegetables cooked in olive oil & low sodium soy sauce.    
HAMACHI KAMA (INIHAW NA PANGA - SEAFOOD)
$11.95
  
Grilled yellowtail collar bone from Japan served with tropical salsa & low sodium sauce.    
SALMON (SEAFOOD)
$13.50
  
Grilled fresh fillet of Atlantic salmon served with our own maple-ginger sauce over a bed of wilted spinach, cooked in olive oil.    
INIHAW NA BANGUS (SEAFOOD)
$14.95
Grilled whole boneless milkfish stuffed with tomatoes & onions, served with sliced mango on the side.    


'PRICES SUBJECT TO CHANGE WITHOUT PRIOR NOTICE'

 

 

Desserts
Specials
Healthy Choice Menu